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Mascarpone with Zabaione
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Mascarpone with Zabaione

Posted  April 16, 2012  by  mi.o

Recipe provided by: Academia Barilla zabaione = sabayon meaning – “a dessert or sweet sauce made with egg yolks, sugar, and wine beaten together o tadalafil online no prescription ver heat until thick; served either hot or cold (dictionary.com).     INGREDIENTS 3 egg yolks ½ lb Mascarpone cheese 10 oz sponge cake 2 ½[...]

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Penne Pasta with White Asparagus and Rocket Salad

Posted  April 16, 2012  by  mi.o

Recipe provided by: The International Kitchen Ingredients 500 grs. Penne Pasta 8 tbsp of Olive oil 16 tips of white asparagus 1 liter of chick broth 1 slice minced onion 400 grs. kidney beans 4 handfulls of rocket salade (winter cress or arugula), cleaned and stems removed Juice of 1 lemon Directions Bring water to[...]

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2012, l'addio alla Major di Pino Daniele
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The Italian Music Legend Pino Daniele

Posted  April 4, 2012  by  mi.o

Pino Daniele is coming to the U.S.! Please click here for event details! Take a look below at Pino Daniele’s first single entitled “Melodramma” from order viagra his new album La Grande buy generic cialis Madre!

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Italian for Beginners at the New York Public Library

Posted  April 4, 2012  by  mi.o

New viagra online School Instructor Caterina Bertolotto leads students through the basics of the Italian language — for beginners! Textbook provided. Pre-registration required has already started. Please call (212) 243-4334 to sign up! Thursdays, 10 a.m. to 12 noon April 5, 12, 19 & 26; May 3, 10, 17 & 24 Click here for more[...]

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Tour Philadelphia's South 9th Street Italian Market

Posted  April 3, 2012  by  mi.o

12:00PM- 7:00PM (Any day) Philadelphia’s 9th Street Italian Market P.O. Box 31710 Philadelphia, PA Take a tour of the South 9th Street Italian Market, with a personal tour guide buy viagra in canada — one of the market’s longstanding merchants. Along the way, viagra sale learn the history of the Italian Market and anecdotal stories[...]

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International Kitchen - Caprese Style Ravioli
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Caprese Style Ravioli

Posted  March 29, 2012  by  mi.o

Recipe submitted by: The International Kitchen. If Italian food is associated with anything, it’s pasta. When taking a culinary course and dining in Italy d viagra for sale online uring one of many fine programs, the pasta dish often arrives in the first course. But in your own kitchen, feel free to eat your Caprese[...]

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